Tubs of jams that maintain their flavour and colour during baking, with an ideal consistency for decorating.
(1.2Kg, 4.5Kg)
- Pineapple
- Blackberry
- Guava
- Strawberry
A versatile premix that provides high volume and supports heavy loads of fruits, raisins, and fillings.
(5 Kg)
Tubs of jams that maintain their flavour and colour during baking, with an ideal consistency for decorating.
(1.2Kg, 4.5Kg)
Milk caramels with excellent texture and shine, resistant to baking temperatures, and ideal for filling applications.
(1.2 kg, 4.5 kg, and 25 kg)
Easy-to-prepare vanilla creams with high yield and excellent performance in both oven and cold applications.
(360 g, 500 g)
Cake mixes that allow for standardized production, ensuring consistent quality and performance.
(1Kg, 25Kg)
Premix that provides excellent sponginess and a workable, homogeneous mixture in the ideal beating time.
(1Kg, 25Kg)
Soy and palm shortenings that provide softness, shine, and a uniform texture to the final product.
(15 kg, 25 kg, 50 kg)
Selected wheat flour with high protein content, designed for bread-making processes.
(9Kg, 50Kg)
