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Industrial formulation and validation backed by the highest quality standards.
Regulatory adaptation for technical compliance according to destination country regulations.
Manufacturing under international standards of food safety, traceability, and quality control.
Our locations facilitate connection with supply chains globally.
We produce products under private label schemes and strategic co-development in the following categories.
We produce sweet and savory cookies using the following technologies:
We develop durum wheat pasta in different formats:
We produce and package wheat flour, guaranteeing performance and quality.
From Ecuador
Our products reach markets in America and Europe, offering quality, competitiveness, and flexibility to meet the needs of each client.
We adapt formulations and presentations according to the requirements of each market.
Complete the following information and request more details about manufacturing and brand production operations.
We hold international standards that reflect our focus on food safety, ethics, and security.
Current affairs and news
Discover stories from our Superior People, sustainability progress, and industry updates that reflect our commitment.
Discover our innovative packaging material technology and the refreshed look...Read More
Discover how at Superior we strive to nourish a better...Read More
Discover what it means for Superior to nourish a better...Read More
Discover how we drive carbon footprint reduction in the industry...Read More
You may contact us through the following numbers:
To purchase our brands for resale, supplies for manufacturing products, develop private-label products, or export our brands, please contact +593 95 910 6563.
Superior operates in Quito, Guayllabamba, Guayaquil, Manta, Cuenca, and Ambato, where production and distribution activities are carried out.
Go to the top bar and click “Work With Us,” or click here to view available vacancies.
