Tubs of jams that maintain their flavour and colour during baking, with an ideal consistency for decorating.
(1.2Kg, 4.5Kg)
- Pineapple
- Blackberry
- Guava
- Strawberry
Soy and palm shortenings that provide softness, shine, and a uniform texture to the final product.
(15 kg, 25 kg, 50 kg)
Tubs of jams that maintain their flavour and colour during baking, with an ideal consistency for decorating.
(1.2Kg, 4.5Kg)
Easy-to-prepare vanilla creams with high yield and excellent performance in both oven and cold applications.
(360 g, 500 g)
A versatile premix that provides high volume and supports heavy loads of fruits, raisins, and fillings.
(5 Kg)
Dough improvers that provide volume, softness, flavor, and enhanced freshness to products.
(500g)
Instant dry yeast with rapid fermentation, suitable for all types of baking processes.
(500 g)
Instant dry yeast that guarantees quality and high fermentative power with every use.
(500g)
Specialized flours with the ideal protein level for optimal performance in every application.
(25kg, 50kg)
