Wheat flour designed for the production of various bakery and pastry products
(9 kg).
- Sacks
Golden, crunchy cracker-style savory biscuits.
(196 g, 294 g)
Wheat flour designed for the production of various bakery and pastry products
(9 kg).
Yellow and white pasta ideal for soups, main dishes, and salads.
(10kg, 20kg)
Pasta made from durum wheat semolina, with excellent texture, color, and consistency.
(200 g, 400 g)
Amancay Flours with a portfolio of presentations and formats for the line.
(250g, 1L, 2L)
High-yield pasta that goes with everything.
(100g, 200g, 400g, 1000g)
Special pasta with premium multigrain ingredients.
(400 g)
Delicious and crispy flavored crackers.
(35 g, 84 g, 135 g, 160 g, 350 g, 380 g)
